Gluten-Free Date Bars - Melissa's Healthy Kitchen

Ingredients

• 1 cup gf sprouted oats
• 1/3 cup almond flour
• 2 Tbsp vanilla bean ghee (sub coconut oil)
• 2 tsp vanilla extract
• Pinch of salt
• 1/2 tsp cinnamon
• 1/3 cup coconut sugar
• 1 cup pecans
• 1 tsp baking soda
• 1 cup soaked medjool dates
• 1 tsp vanilla extract
• 1/2 cup gf sprouted oats
• 1/4 cup almond flour
• 1 tbsp vanilla bean ghee (sub coconut oil)
• 1/3 cup candied pecans (sub raw pecans)
• 2 Tbsp maple syrup