Tomato & Turkey Baked Eggs - Wyshbone Market
Tomato & Turkey Baked Eggs
Ingredients
- 1 lb Dakota44 Ground Turkey
- 2 Onions, Chopped
- 2 Cups Fresh Baby Spinach
- 6 Eggs
- 3 Tablespoons Olive Oil
- ¾ Teaspoon Salt
- ½ Teaspoon Pepper
- 2 Tablespoons Balsamic Vinegar
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