SmokeMaster® Black Forest Ham Spaghetti with Broccoli Pesto
A riff on a traditional basil pesto that will have your family eating healthy without knowing it. Black pepper, lemon, garlic & chili are the perfect combinatio
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Cooking tools:
- Pot
- Stove
- Colander
- Saute pan
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Plate
Ingredients
- 1 lb Whole wheat spaghetti
- 2 cups Shaved broccoli tops
- 1 tbsp Extra Virgin Olive Oil
- 3 Fresno Chili (minced)
- 1 Anchovy (minced)
- Salt (to taste)
- Black pepper (to taste)
- 1 cup Boar's Head Black Forest Beechwood Smoked Ham (diced)
- 1 cup English peas (blanched)
- 1 lemon Lemon juice
- 1 lemon Lemon zest
- 1/4 cup Parmigiano Reggiano Cheese (grated)
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