Curried Butternut Squash Soup - Jones Market

Ingredients

• 1 medium onion, chopped
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 to 3 teaspoons hot curry powder (to taste)
• 2 pounds butternut squash, cubed
• 4 cups low-sodium chicken broth
• 8 Jones Dairy Farm All Natural Golden Brown Turkey Sausage Patties, thawed and diced
• 1 cup heavy cream