Sausage Stuffing - Purnell's
Warm and flavorful sausage stuffing with apples, cranberries, and herbs—perfect for Thanksgiving! Makes 12 servings.
Ingredients
- 1 lb. Purnell’s “Old Folks” Sage Sausage (or your favorite flavor). You can also cook 6 of our Frozen Patties into crumbles (see video link).
- OR, (fry up our 24ct frozen patties to fry up and crumble)
- 1 onion, chopped
- 3/4 cup chopped celery (including tops)
- 1 tsp. dried rosemary leaves, minced or crumbled
- 1/2 tsp. dried thyme leaves
- 1 Granny Smith apple, cored and chopped
- 1 cup dried cranberries
- 1/3 cup minced fresh parsley
- 3/4 cup turkey or chicken stock
- 1/4 cup butter, melted
- Cubed day old whole wheat bread
- 3-3/4 cups cubed day old white bread
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