Gluten Free Christmas Cake Recipe
The best gluten free Christmas cake you will ever try! Deliciously moist and packed full of dried fruits soaked in brandy. Simply wrap well and store.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freee-foods.co.uk.
Ingredients
- <p>Icing<br />3 tbsp apricot jam<br />400g marzipan<br />500g fondant icing</p>
- <p>Frosted Herbs Decoration<br />25g caster sugar<br />100g granulated sugar<br />2 tbsp water<br />caster sugar, for dusting<br />fresh rosemary fronds<br />fresh cranberries</p>
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