Prawn Thai Green Curry Recipe | Tom The Fish – Tom the Fish
Serves: Two adults | Cooks in: 20 minutes This delicious recipe is super-simple – it's a great one to have up your sleeve when you're in a hurry. Ingredients Oi
Ingredients
- Oil for frying
- 1 large onion, finely sliced
- 3 tbsp Thai green curry paste
- 1 red chilli, sliced
- 20g fresh ginger, grated (you can use paste or frozen)
- 1 head broccoli, cut into florets
- Handful of baby corn
- 400ml tin light coconut milk
- 2 pak choi, sliced
- 300g raw king prawns (5 or 6 per portion)
- 1½ tbsp fish sauce
- Grated zest and juice 1 lime, plus wedges or halves to serve
- Bunch fresh coriander, chopped
- Salt and pepper to taste
More Like This
Thai Green Prawn Curry Recipe
saffarazzi.com
Easy Thai Green Prawn Curry Recipe by What Dad Cooked
whatdadcooked.com
Thai Green Prawn Curry Recipe | Tilda
tilda.com
Green Thai Prawn Curry Recipe – Graig Farm
graigfarm.co.uk
Thai Prawn Curry Recipe – How To Make Thai Prawn Curry - Licious
licious.in
Thai Green Prawn Curry with Coconut & Lime Soup – Graig Farm
graigfarm.co.uk
Green Thai Prawn Curry
familyfoodmagazine.co.uk
Thai Green Chicken Curry - Tom Flavin
flavin.ie