Perfect, Perfect Ribeye - A Duck's Oven
The best ribeye steak with plenty of bleu cheese butter.
Ingredients
- 3 16 oz ribeye steaks (whole or divided in two)
- Kosher Salt
- Rosemary
- Garlic Powder
- Lemon Pepper
- 1/2 cup creamy bleu cheese
- 1/4 cup butter (room temperature)
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