Easy Potato Gnocchi recipe | Puck
Discover our Easy Potato Gnocchi. ✓ Cream-grilled bok choy. ✓ Tender gnocchi topped with Parmesan and hazelnuts. ✓ Easy recipe. ✓ PUCK
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Cooking tools:
- Grill
- Pastry brush
- Grater
- Pot
- Slotted spoon
- Chef's knife
- Cutting board
Ingredients
- 4 garlic cloves
- 2 l water
- 50 g butter
- 500 g potatoes gnocchi
- 200 g bok choy
- ½ cups Puck® Cooking Cream
- 50 g parmesan cheese
- ¾ cups roasted hazelnuts
- salt
- black pepper
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