Grilled Lemon Chicken with Greek Salad - Recipe | Arla US

Ingredients

• 2 pounds bone-in and skin-on chicken breast
• ¼ cup olive oil
• 1 grated and juiced lemon
• 2 finely chopped garlic cloves
• 3 tbsp sherry wine vinegar
• salt to taste
• pepper to taste
• 6 slices finely chopped Arla® Havarti cheese
• 3 sliced Kirby or gourmet cucumbers
• 1 cup halved grape tomatoes
• ½ sliced and grilled medium red onion
• ¼ cup halved pitted Kalamata olives
• ¼ cup chopped fresh Italian fresh parsley
• 1 tsp chopped fresh oregano