Rosemary Brie No-Knead Rolls Recipe
Our scrumptious, made-from-scratch no-knead rolls boast the flavors of buttery brie and fresh rosemary.
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Ingredients
- 2 cups milk
- 1/2 cup sugar
- 1/2 cup olive oil
- 4 1/2 cups Gold Medal™ all-purpose flour
- 1 package regular active dry yeast
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 2 tablespoons finely chopped fresh rosemary leaves
- 1 tablespoon salt
- 6 oz Brie cheese, cut into 18 slices
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