Cheesy Risotto-style Rice | Recipes | Cracker Barrel

Ingredients

• 1 package Cracker Barrel® 4 Cheese Italiano Cheese Sauce – prepared as per package directions
• 1 tbsp (15 mL) Lactantia (salted or unsalted butter)
• 1 ½ cup (350 mL) Lactantia milk
• 2 cups (500 mL) Arborio, or Italian-style rice
• 4 cups (1 L) chicken stock
• 2 tbsp (30 mL) butter
• 1 cup (250 mL) diced chicken, cooked
• 1 cup (250 mL) frozen peas, thawed
• 4 sundried tomato pieces, cut into slivers
• ½ tsp (2.5 mL) fresh rosemary, chopped
• ½ tsp (2.5 mL) fresh oregano, chopped
• ½ tsp (2.5 mL) fresh parsley, chopped