Buddhist Sour Soup Recipe - Cooking Index
Soup recipe for Buddhist Sour Soup - For the soup, place the tofu blocks on a plate, place another plate on top, and weight with a jar or 14 to 28-ounce can. Let stand for 30 minutes. Water will be...
Ingredients
- 3 Blocks tofu - (abt 1 lb)
- 1/4 cup 59ml Tamarind pulp - dissolved in 1 cup 237ml Hot water
- 1/2 lb 227g / 8oz Okra - (abt 2 cups)
- 5 cups 1185ml Water
- 3 tablespoons 45ml Sugar
- 2 teaspoons 10ml Salt
- 2 teaspoons 10ml Tomatoes - cut into wedges (medium)
- 1 teaspoon 5ml Soy sauce
More Like This
Hot and Sour Soup
piscesdivers.com
Tofu Soup
recipeshorizon.com
Zaru Soba - Master recipes
master-recipes.com
Hot and Sour Soup | Just A Pinch Recipes
justapinch.com
Recipe Info Hot and Sour Soup
icancookthat.com
Slow Cooker Thai Soup – mama steps
mamasteps.com
Tofu with Sour Curry Recipe | RecipeLand
recipeland.com
Tomato and Tofu Soup Recipe: How to Make Tomato and Tofu Soup Recipe | Homemade Tomato and Tofu Soup
recipes.timesofindia.com