Mandioca Frita (Fried Yuca)

Mandioca Frita (Fried Yuca)

ovensource.com

Mandioca Frita, also known as fried yuca or cassava fries, is a popular dish in Brazil and other parts of Latin America. It's a delicious alternative to traditional potato fries, featuring a unique,...

View full recipe on ovensource.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ovensource.com.

Share this recipe:

Ingredients

  • 2 pounds yuca (cassava root), fresh or frozen
  • Vegetable oil for frying
  • Salt to taste

More Like This