Gingerbread Bundt Cake with Maple Glaze | Domino® Sugar

Ingredients

• 3 1/2 cups Unbleached all-purpose flour
• 2 tablespoons Ground ginger
• 2 teaspoons Ground cinnamon
• 1 teaspoon Ground nutmeg
• 1/2 teaspoon Ground cloves
• 1/2 teaspoon Ground all-spice
• 1 teaspoon Kosher salt
• 1 teaspoon Baking soda
• 1 teaspoon Baking powder
• 1/2 cup (1 stick) Unsalted butter, room temperature
• 1 cup Domino® Dark Sugar, packed
• 1 cup Domino® Golden Sugar
• 1/2 cup Vegetable oil
• 3 Large Eggs
• 3/4 cup Molasses
• 1 cup Buttermilk, room temperature
• 2 cups Domino® Powdered Sugar
• 1/4 cup Maple syrup
• 2-3 tablespoons Milk