Southern Buttermilk Peach Pie
Taste the sunshine with our Southern Buttermilk Peach Pie—creamy buttermilk, perfectly ripe peaches, and a touch of cinnamon. Perfect for peach festival submissions or any Southern treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplesouthernlife.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Colander
- Can opener
Ingredients
- 1 Can(29oz) of Yellow Cling Peaches in heavy syrup, drained
- 2 tbsp all purpose, heaping
- 1 cup Sugar
- 3 Eggs
- ⅓ cup Buttermilk
- ½ cup Butter
- 1 ½ tsp Vanilla
- 1 Deep Dish Pie Shell, unbaked
- ½ tsp Cinnamon
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