Emoliente | America's Test Kitchen

Emoliente | America's Test Kitchen

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Often sold in the streets of Lima, Peru, emoliente is a warm barley-based beverage made with herb infusions, syrups, and extracts.

Keywords

  • Beverages
  • Central & South American
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Ingredients

  • 1 cup roasted barley
  • ½ cup flaxseeds
  • ¼ cup dried horsetail, crumbled into 1-inch pieces
  • 1 stick (2½ inches long by 1 inch wide) cat's claw bark
  • 2 quarts water
  • 3 tablespoons lemon juice, plus extra for seasoning
  • 2 tablespoons honey, plus extra for seasoning

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