Mujadara - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
This Middle Eastern side dish of lentils, rice, onions, and spices is delicious and will go well with fish, chicken, beef, or pork.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.mds.culinarymedicine.org.
Ingredients
- 1 cup Green Lentils
- 6 cups Water (divided)
- 1 Tbsp. Olive oil
- 1 large White or yellow onions (sliced thinly)
- 2 Tbsp. Pine nuts
- 2 tsp. Ground cumin
- 1/4 tsp. Ground cinnamon
- 1/8 tsp. Cayenne pepper
- 1/2 cup White rice
- 1/2 tsp. Salt
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