Food Lover's Market | Black Bean Hummus & Summer Salsa
bringing together the best of bold and refreshing tastes in every bite. Dive into this deliciously satisfying dish and enjoy a taste of sunshine!
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Cooking tools:
- Food processor
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Can opener
- Colander
- Spoon
- Serving bowl
- Serving platter
Ingredients
- 1 tomato, seeds removed and finely diced
- ½ cucumber, seeds removed and finely diced
- ½ red onion, finely chopped
- 125 ml (1/2 cup) corn kernels
- 1 spring onion, sliced finely
- 15 ml (1 Tbsp) balsamic vinegar
- Handful fresh coriander, chopped
- Salt
- black pepper
- 1 can black beans, drained and rinsed
- 1 small clove of garlic, chopped
- 15 ml (1 Tbsp) tahini
- Zest of 1 lemon and lemon juice to taste
- Fresh coriander or parsley, to taste
- Corn chips, to serve
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