Ingredients
- 500 g de filete de pechuga de pollo sin piel
- 50 g de aceite de oliva virgen extra
- 25 g de miel
- 2 cucharaditas de pimentón dulce
- 1 cucharadita de sal
- 300 g de agua
- 150 g de calabacín
- 150 g de pimiento rojo
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