Roasted Asparagus with Brazil Nuts Recipe | Epicurious
Roasted Asparagus with Brazil Nuts | Epicurious - A flavorful side dish with crunchy Brazil nuts, perfect for any meal or main course.
Keywords
- asparagus
- nut
- side
- dinner
- dairy free
- gluten free
- vegetarian
- vegan
- 5 ingredients or fewer
- easy
- weeknight meals
- quick
- roast
- spring
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 2 pounds asparagus, trimmed
- 3 tablespoons extra-virgin olive oil, divided
- 1 cup Brazil nuts (about 5 ounces), toasted, chopped
- 3 tablespoons dry white wine
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