Pork Binagoongan (Binagoongang Baboy)
Experience the flavors of Filipino cuisine with Pork Binagoongan, a salty yet delicious dish made with shrimp paste and optional veggies like eggplant. Perfect for satisfying your cravings with a...
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Cooking tools:
- Wok
- Pot
- Stove
- Chef's knife
- Cutting board
- Colander
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 1/2 kilo pork belly or liempo, boiled
- 1 small onion chopped
- 2 bay leaves
- 1 eggplant sliced diagonally (optional)
- 2 chili pepper chopped or crushed pepper
- 2 stalks green onions chopped (optional)
- 2 tbsp shrimp paste (to taste)
- 3 tbsp vinegar
- 2 tbsp sugar
- pepper to taste
- water enough to cover the meat
- cooking oil
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