Semmelbollar aka Swedish balls with almond mousse and cardamom – Modern family cook
Semmelbollar Swedish balls with almond mousse and cardamom—soft, sweet, and uniquely flavored. Perfect for dessert lovers! 🍪✨ [273 views]
Ingredients
- Oat flakes: 125 g of
- Almond butter: 75 g of
- Coconut oil: 75 g of
- Cardamom whole: 1 tsp. of
- Caster sugar: 1 tsp. of
- Coconut milk: 3 tbsp. of
- Caster sugar: 1/3 cup of
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