Kardemummabullar (Swedish Cardamom Buns) | Hilda's Kitchen Blog

Ingredients

• 1 cup warm whole milk
• 1 Tbsp active yeast
• ½ cup granulated sugar
• 3¾ cups all-purpose flour
• 1 Tbsp cardamom ground seeds
• ½ tsp sea salt
• ½ cup unsalted butter ((softened))
• ½ cup brown sugar
• 1 tsp vanilla extract
• 1 large egg
• 1 Tbsp water
• 2 Tbsp pearl sugar
• 1 Tbsp cardamom