French Cruller Doughnuts Recipe - Reily Products
Delicious French Cruller Doughnuts made from Pâte à Choux dough, fried to perfection and dipped in sweet glaze. Perfect for special occasions or a treat anytime!
Ingredients
- 1 batch Pâte à Choux dough
- 1 1/2 cups confectioners’ sugar
- 1 tablespoon honey (optional)
- 2 tablespoons milk
- 1 teaspoon vanilla (or almond) extract
- Oil, for frying
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