Feta Cheese and Spinach Stuffed Mushrooms
Bake feta cheese and spinach stuffed mushrooms with creamy Almarai feta, garlic and herbs. A savory, bite-sized appetiser everyone loves. Cook them up now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almarai.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Baking sheet
- Oven
Ingredients
- 1/2 cup Almarai Feta Cheese, crumbled
- 2 tablespoons Almarai olive oil
- 12 large mushrooms, stems removed and cleaned
- 1 cup fresh spinach, chopped
- 1/4 cup breadcrumbs
- 2 cloves garlic, minced
- Salt
- pepper
- Fresh parsley, chopped (for garnish)
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