Spinach and Feta Mushrooms Recipe
These make a really nice vegetarian starter (leave out the cheese and butter for a vegan) and are great finger food if you use about 18 smaller mushro
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Pan
- Colander
- Cutting board
- Chef's knife
- Oven
- Baking sheet
- Skillet
- Wooden spoon
- Measuring spoon
- Kitchen scale
- Mixing bowl
- Spoon
- Oven mitt
- Serving bowl
Ingredients
- 450 fresh spinach, washed and stalks removed
- 120 g feta cheese, crumbled
- 12 medium open cup mushrooms, stalks removed
- olive oil or vegetable oil
- 15 g butter
- 1 small onion, finely chopped
- salt
- pepper
- shredded parmesan cheese
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