Mushroom and artichoke linguine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at easyfood.ie.
Ingredients
- 250 g Chestnut mushrooms, thinly sliced
- 280 g artichokes
- 1 small onion, thinly sliced
- 3 garlic cloves, crushed
- 750 ml vegetable stock
- 2 tbsp olive oil
- 300 g linguine
- 1 tsp dried oregano
- ½ tsp dried Thyme
- Black pepper
- 120 g frozen spinach
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