Traditional Turkish Baklava Recipe With Honey Syrup | Myfoodistry
The Traditional Turkish Baklava recipe with honey consists of a layer of walnuts sandwiched between two batches of filo pastry sheets drenched in honey syrup.
Ingredients
- 500g (1 Lb 2 oz) yufka pastry sheets or filo pastry sheets
- 250g (9 oz) butter, melted
- 250g (9 oz) unsalted pistachio nut kernels or walnuts, crushed or ground
- 1 tablespoon ground cinnamon
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