Gloria's Crock-Pot Roast
A dear friend of mine shared this chuck roast recipe with me several years ago, and I have never cooked a roast any other way since. Stuffed with garlic and oni
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 1 large chuck roast (3-4 lbs)
- 6-8 cloves fresh garlic (for stuffing)
- 1 medium onion (for stuffing)
- Salt
- black pepper
- Your favorite Cajun seasoning
- 1 can Campbell's Golden Mushroom soup (10.75 oz, do not dilute)
- 1 package Lipton Onion Soup Mix (see note for half-package option)
- 1/2 can water
- 1 large or 2 medium potatoes (about 1-1.5 lbs total), largely cubed
- 1 to 2 carrots cubed or 1 cup baby carrots
- 1/2 tablespoon each onion powder and garlic powder-granules
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