Mango Cheesecake Recipe
Learn how to make this delightful mango cheesecake with an irresistible creamy, velvety texture and tropical, fresh mango woven throughout.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookedandloved.com.
Ingredients
- 2 cups graham cracker crumbs
- ⅓ cup brown sugar
- 1 cup salted butter (melted)
- 1 1/2 lbs cream cheese (680 grams)
- 1 cup sugar (7 oz or 200 grams)
- 4 eggs
- 1 cup heavy cream (8.2 oz or 230 grams)
- ⅓ cup sour cream (2.7 oz or 75 grams)
- 1 teaspoon vanilla
- 2 tablespoons cornstarch
- 1 teaspoon salt
- 1 ½ cups fresh chopped mangoes + more for garnish
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