Farro and Roasted Red Pepper Salad

Name: Farro and Roasted Red Pepper Salad
Ingredients: 100 g farro; 2 red peppers; 10 marinated pitted black olives (quartered lengthways); 1 tbsp chopped fresh oregano (or picked thyme leaves); 3 spring onions; Juice of 1 medium lemon; 3 tbsp olive oil; 1 tsp agave syrup; 1/2 tsp allspice; 1/2 tsp smoked paprika (plus extra for serving); 1/2 garlic clove (crushed); 1/2 tsp fine sea salt

www.unicorn-grocery.coop

Farro is an ancient variety of wheat and when accompanied by shamelessly bold flavours, has a unique nuttiness and a great texture.

View full recipe on www.unicorn-grocery.coop

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.unicorn-grocery.coop.

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