Beef Chow Fun Recipe | ChinatownMenu.com
A beef chow fun recipe with flat rice noodles, beef, scallions, bean sprouts, and wok hei notes.
Ingredients
- 1 lb fresh wide rice noodles, separated gently
- 8 oz flank steak or sirloin, sliced thin across the grain
- 1 tablespoon light soy sauce for marinade
- 1 teaspoon Shaoxing wine
- 1 teaspoon cornstarch
- 1/2 teaspoon sugar
- 2 tablespoons neutral oil, plus more as needed
- 2 scallions, cut into 2-inch lengths
- 1 cup bean sprouts
- 1 tablespoon light soy sauce
- 1 tablespoon dark soy sauce
- 1 tablespoon oyster sauce
- Pinch of white pepper
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