Sea Salted Caramel Apple Scone Rounds - Fudge Kitchen Recipes – Fudge Kitchen UK
The days are getting shorter and colder, whilst the nights are becoming longer and cosier. Autumn really does offer us with the perfect excuse to stay in and hone our baking skills! We've used Sea...
Ingredients
- 225g Plain Flour
- 2 tsp Baking Powder
- 115g Butter
- 1 Egg
- 115g Caster Sugar
- 2 Dessert Apples, peeled, cored and chopped
- 55g Sultanas
- Sea Salted Caramel Liquid Fudge
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