An easy bok choy recipe with ginger. So flavorful.
This bok choy recipe is so easy but so good too. A wonderful Chinese vegetable recipe and great vegetarian recipe.
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Ingredients
- 1 piece fresh ginger ( (4 inches), peeled and julienned (or grated))
- 1 clove garlic
- 1 teaspoon salt
- 2 1/2 pounds baby bok choy (rinsed and trimmed)
- 2 tablespoons tamari sauce ( or soy sauce)
- sesame seeds (for garnish (optional))
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