Summer Sausage Stew Recipe
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Cooking tools:
- Skillet
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 2 tbsp. Olive oil
- 1 lb. Italian sausage
- 1 medium Onion, sliced
- 2 cloves garlic, chopped
- 3 Bell peppers, seeded and sliced
- 1(28oz) can chopped tomatoes
- 2 C. Water
- 1 C. small pasta
- 1/4 C. Chopped fresh basil
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