Citrus Salad with Spiced Syrup | RICARDO

Ingredients

• 4 navel oranges
• 4 clementines
• 2 Caracara oranges
• 2 blood
• 2 honey tangerines
• 1/4 cup (60 ml) orange juice (or reserved juice from segmenting the citrus fruits)
• 6 tablespoons (90 ml) maple syrup
• 1 teaspoon (5 ml) molasses
• 1/4 teaspoon (1 ml) ground cinnamon
• 1/4 teaspoon (1 ml) ground nutmeg
• 1/4 teaspoon (1 ml) ground ginger
• 1 pinch ground cloves