Citrus Salad with Spiced Vanilla Syrup Recipe – Sunset Magazine

Ingredients

• 1/2 cup sugar
• 1 vanilla bean, split, seeds scraped out and reserved
• 4 whole allspice
• 2 green cardamom pods, crushed to release seeds
• 2 grapefruit, preferably 1 pink and 1 white
• 1 1/2 pounds blood oranges (all one variety, or a mix of Moro, Sanguinelli, and Tarocco, if available)
• Zest of 1/2 lime (use a five-hole zester)