One-pot Mexican beans and mince

One-pot Mexican beans and mince

ohmydish.com

Easy and filling meal after a busy workday. One-pot Mexican beans and mince can be made in less time using canned beans instead of dried beans. 

View Original

Share this recipe:

Ingredients

  • 300 gram (dried) black-eyed and black beans *Note
  • 500 gram minced beef
  • 1 red onion
  • 4 garlic cloves
  • 3 tablespoons tomato paste
  • 100 gram corn
  • 2 lombok chili peppers (green or red)
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1 teaspoon of smoked paprika
  • 1 tablespoon of (dried) oregano
  • olive oil
  • pepper and salt to taste
  • large handful of grated cheese to liking
  • 125 ml creme fraiche

More Like This