Spicy Romano Chicken with Artichoke Hearts & Sun-dried Tomatoes Recipe - (4.3/5)

Name: Spicy Romano Chicken with Artichoke Hearts & Sun-dried Tomatoes Recipe - (4.3/5)
Ingredients: 1 pint heavy cream; 4 tablespoons butter; 2 teaspoons salt; 1 to 2 teaspoons pepper; 1/4 cup Romano cheese; 1/4 cup parmesan cheese; 2 teaspoons cayenne pepper, or less to taste; 10 ounces package of bowtie pasta cooked and drained according to package directions – al dente.; 1 1/2 tablespoons melted butter; 1/2 cup sliced mushrooms; 1 small jar artichoke hearts, drained; 1 (7 to 8-ounce) precooked sliced grilled chicken (we also add equal amounts of sausage to ours…although shrimp, beef, and crab would be great too!); 1/8 cup sun-dried tomatoes, chopped; 1 ounce heavy cream

www.keyingredient.com

This recipe is one of our new family FAVORITES! The combination of grilled chicken, artichokes and sun-dried tomatoes is amazing.

Keywords

Spicy Romano Chicken with Artichoke Hearts & Sun-dried Tomatoes
recipe
tomato
artichoke
vegetable
Fruits
Vegetables and Other Produce
Main Ingredients

View full recipe on www.keyingredient.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.keyingredient.com.

Share this recipe:

Cooking tools:

Ingredients

1 pint heavy cream
4 tablespoons butter
2 teaspoons salt
1 to 2 teaspoons pepper
1/4 cup Romano cheese
1/4 cup parmesan cheese
2 teaspoons cayenne pepper, or less to taste
10 ounces package of bowtie pasta cooked and drained according to package directions – al dente.
1 1/2 tablespoons melted butter
1/2 cup sliced mushrooms
1 small jar artichoke hearts, drained
1 (7 to 8-ounce) precooked sliced grilled chicken (we also add equal amounts of sausage to ours…although shrimp, beef, and crab would be great too!)
1/8 cup sun-dried tomatoes, chopped
1 ounce heavy cream