Emmer bread | bakingbag.com

Emmer bread | bakingbag.com

bakingbag.com

Discover easy Emmer bread! Prepare in just 5 minutes, rise for 27+ hours, bake for 35 mins. Enjoy a wholesome loaf with whole grain emmer and wheat flours.

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Ingredients

  • 3.5 dl cold water
  • 10 g yeast
  • 1 dl junket (ymer)
  • 2 tsp. salt
  • 300 g whole grain emmer flour
  • 200 g wheat flour

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