Teriyaki Chicken Tacos with Grilled Pineapple Pear Salsa Recipe | Samsung Food App
McCormick ®
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- Serving platter
Ingredients
- 1 McCormick® Grill Mates® 7 Spice Teriyaki Single Use Marinade
- 1 1/2 pounds boneless skinless chicken breasts
- 4-6 flour tortillas (taco-sized)
- 2 cups shredded Montery Jack Cheese
- 1 1/4 cups cooked rice
- 1 Recipe Grilled Pineapple Pear Salsa
- 5.3 oz pineapple yogurt
- 2 tablespoons mayonnaise
- 1/2 tablespoon lime juice ((or more to taste))
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