Egg Muffins | UNL Food | Nebraska
Egg Muffins | Easy, budget-friendly breakfast with cheese, broccoli, and just 18-20 minutes of baking. Perfect for meal prep!
Ingredients
- 6 eggs
- 1 teaspoon salt
- 1 teaspoon pepper
- ¼ cup low fat milk
- 1 cup shredded cheddar cheese
- 1 cup broccoli florets, gently rubbed under cold running water
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