Rice and Beans Air Fryer Taquitos Recipe

Rice and Beans Air Fryer Taquitos Recipe

mahatmarice.com

These vegetarian taquitos are filled with black beans, white rice, cheese and spicy chipotles in adobo, then fried in the Air Fryer.

View full recipe on mahatmarice.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at mahatmarice.com.

Share this recipe:

Cooking tools:

  • Pressure cooker
  • Air fryer
  • Colander
  • Mixing bowl
  • Measuring cup
  • Parchment paper
  • Baking sheet
  • Pastry brush
  • Spoon

Ingredients

  • 1 cup Mahatma® White Rice
  • 1 cup dried black beans, rinsed
  • 5 cups water, divided
  • 1/4 cup tomato paste
  • 2 canned chipotles in adobo, minced
  • 2 tbsp canned adobo sauce
  • 2 tbsp sazon seasoning
  • 2 cups Monterey Jack cheese, shredded
  • 1/2 cup fresh cilantro, finely chopped
  • 24 small corn tortillas (4.5-inch tortillas)
  • 2 tbsp olive oil
  • 1 cup sour cream
  • 1 cup guacamole
  • 1 cup pico de gallo

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This