Roasted Carp Steak with Carrots and Peas

Name: Roasted Carp Steak with Carrots and Peas
Total time: 40 min
Ingredients: 2 steaks s, around 10 ounces each; 1 tablespoon olive oil; salt; pepper; 7 cherry tomatoes, sliced; 3 garlic cloves, sliced; 1 lemon, quartered; 1/2 ounce butter; 1 teaspoon paprika powder; 2 carrots, sliced; 1 cup peas, frozen; 1 teaspoon oregano; 1 teaspoon thyme; 2 rosemary sprigs; ½ cup white wine

sodelicious.recipes

Got no idea on how to cook some carp beside pan-frying it? Try a healthier approach - cook the fish in the oven next to some cherry tomatoes, garlic and lemon. To complete the healthy picture,...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.

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