Turkey Eggplant Lasagna - Penguin Books Australia

Turkey Eggplant Lasagna - Penguin Books Australia

www.penguin.com.au

This recipe is every bit just as delicious as classic lasagna.

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Ingredients

  • 2 medium eggplants
  • ½ tsp salt, plus more for salting
  • ½ tsp black pepper
  • Olive oil cooking spray
  • 1 large shallot, sliced
  • 2 garlic cloves, minced
  • 1 lb (454g) 94%-lean ground turkey
  • ½ tsp dried oregano
  • ½ tsp paprika
  • ½ tsp chili powder
  • 1 (24oz/680g) jar marinara sauce (I like Rao's Homemade Marinara Sauce), divided
  • 2 cups shredded reduced-fat mozzarella, divided

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