German Chocolate Fudge Cupcakes
German Chocolate Fudge Cupcake is a melt-in-your-mouth and moist Chocolate Fudge Cupcakes topped with a thick layer of fragrant coconut pecan frosting!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tottstore.com.
Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup Plain flour
- 1 cup Sugar
- 1/2 cup Cocoa powder
- 1/2 tsp Baking powder
- 1/4 tsp Baking soda
- A pinch of Salt
- 1 Large egg
- 1 tsp Vanilla extract
- 1/4 cup Melted butter ( unsalted)
- 1/2 cup Milk
- 1/2 cup Hot water
- 1 tbsp Plain yogurt ( optional)
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