German Chocolate Cupcakes | Bob's Red Mill Natural Foods
This recipe can be found on our bags of Super-Fine Cake Flour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Muffin tin
- Cupcake liner
- Cooling rack
- Oven
- Microwave
- Mixing bowl
- Saucepan
- Stove
- Whisk
- Spoon
- Toothpick
Ingredients
- 2 ½ cups Super-Fine Cake Flour
- 1 tsp Baking Soda
- ¼ tsp Salt
- ¼ cup Semi-sweet Chocolate Chips (4 oz)
- ¾ cup Butter
- 1 ½ cups Sugar
- 3 Eggs
- 1 tsp Vanilla Extract
- ½ cup Buttermilk
- 4 Egg Yolks
- 1 cup Heavy Cream
- 1 cup Sugar
- ½ tsp Salt
- ½ cup Butter
- 1 ½ cups Pecans chopped, toasted
- 2 cups Flaked Coconut
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