Korean Miso Soup Recipe

Name: Korean Miso Soup Recipe
Total time: 30 min
Ingredients: 16-20 only Flower clam; 1/2 piece Old tofu; 200g pumpkin; 80g Pleurotus ostreatus; 3 pieces Shallots; 6 cloves garlic; 2 pcs green pepper; 2 tablespoons Miso sauce; 2 spoons Whitebait meal; 1 tablespoon sesame oil

simplechinesefood.com

Dajang soup is a Korean home-cooked dish. In Korea, they usually use their own homemade soybean paste as the base material, which is more suitable for their own taste. However, it is more convenient...

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Korean Miso Soup

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