Soft Pretzel Recipe - Once Upon a Chef

Soft Pretzel Recipe - Once Upon a Chef

www.onceuponachef.com

This soft pretzel recipe makes buttery, slightly sweet pretzels with soft, chewy centers, just like Auntie Anne’s—no boiling required.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.

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Ingredients

  • 1 cup milk
  • 5 tablespoons unsalted butter, (divided)
  • 3 tablespoons (packed) light brown sugar
  • 2¼ teaspoons instant/rapid-rise yeast (1 package)
  • 3 cups all-purpose flour, (spooned into measuring cup and leveled-off)
  • 1 teaspoon fine salt
  • ¼ cup baking soda
  • ¾ teaspoon coarse salt

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